KUSHI is an Izakaya and Sushi restaurant located in the heart of Mt. Vernon Square, Washington DC.

Takeout Menu is being updated... New menu is coming!

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Contact:
info(at)eatkushi.com
202.682.3123

Location:
465 K Street, NW Washington DC 20001

City Vista:
cityvistadc.com

LUNCH
Mon - Fri
11:30 - 2:30
Sat - Sun
12:00 - 2:30

DINNER
Sun-Thu
5:30 - 11:00

LATE NIGHT
Fri - Sat
11:00 - 1:00

TODAY’S LUNCH MENU ランチメニュー

All sets include: miso soup, pickled vegetables, and 2 sides
各セットは味噌汁、自家製ピクルス、日替わり副菜二品がつきます。
       
Chili-mayo fried chicken don 唐揚げチリマヨ丼                9 
Fried chicken chunks tossed with sweet & spicy chili-mayo sauce over rice 

Ocean’s oyako don 海鮮親子丼                            10
“Parent and child” rice bowl with sashimi grade salmon and salmon roe with quail egg, scallion, nori, and wasabi over sushi rice

Spicy zuke don 辛味ヅケ丼                            10
Spicy soy sauce marinated sashimi maguro / tuna with scallion, quail egg, and nori over sushi rice

Yaki soba 焼きそば                                10
Stir fried noodles with Bulldog sauce, choice of pork or vegetables

Sauce katsu don ソースカツ丼                            10
Panko breaded crispy fried pork cutlet, shredded cabbage, and Bulldog sauce over rice

NEW! Beef tataki teishoku 牛たたき定食                    12 
Pan seared beef with daikon ponzu, and garlic chip. Served with a bowl of rice.

Una don うな丼                                    12 
Broiled Unagi / eel over rice

3 grilled skewers 串焼き3本                            12
Served with a bowl of rice. Choose your skewers from:
-    Negima chicken & scallion
-    Chicken breast shiso & wasabi
-    Chicken breast shiso & plum sauce
-    Shishito pepper
-    Kamonegi duck breast & scallion
-    Duck sausage
-    Jumbo shrimp
-    Prime NY strip loin ($2 extra)
-    Pork belly
-    Asparagus & bacon
-    Corn on cob with soy sauce butter
-    Cherry Tomato
 
Rainbow don レインボー刺身丼                            14
Sashimi slices of Hamachi yellowtail, Unagi eel, Maguro tuna, salmon, cooked shrimp, ikura salmon roe, and avocado over rice

Maine lobster don     ロブスター丼                        15
Asparagus, scallion, wasabi mayo, and nori over sushi rice

Bara chirashi don    ばらちらし丼                        15
Diced pieces of sashimi over sushi rice

Sushi    握りと巻き寿司                                15
Chef’s assortment of 4 nigiri: tuna, salmon, ebi / shrimp, and hirame / fluke and a choice of 1 maki roll:
-    Spicy tuna
-    Tuna & avocado
-    Salmon & avocado
-    Wasabi scallop

A LA CARTE アラカルト   

Raw Bar
Oyster Saddlerock (NY) – chilled only plump meat, medium brininess, sweet flavor              $3 EA       
Oyster Stellar Bay (BC) – chilled only deep cup, meaty, creamy with salty finish                       $3 EA       
Poached jumbo shrimp with wasabi cocktail sauce                     $5 EA
Tako Sunomono poached octopus with wakame & vinegar                $6
Tuna tataki w/ green salad and ponzu sauce                        $10

Sushi
Nigiri 2 pieces or Sashimi 3 slices (for sashimi add $1.00)
Hirame / fluke            $7
Hamachi / yellowtail            $6.50
Salmon                $5
Aburi salmon / seared fatty salmon    $8
Ikura / salmon roe            $6
Maguro / tuna                $6
Unagi / eel                $5
Ebi / cooked shrimp            $4.50
Inari / fried tofu            $4
Tamago / sweet egg omelet        $3.50
Masago / flying fish roe        $2.50   add a quail egg: $1
Shime saba / cured mackerel    $6
Tako / cooked octopus        $8
Hotate / seared scallop        $7
Uni / sea urchin            $10
Botan ebi / large spot prawn    $8
Chu toro / fatty tuna            $9

Makimono
Lobster & asparagus                $11
Eel ($7) + avocado (1) + cucumber (.25)    $8.25
California w/ lump crab             $8
Braised pork belly, kaiware sprouts & scallion   $8
Yellowtail & scallion                $7.50
Tuna ($6) + avocado (1) + cucumber (.25)    $7.25
Tuna & shiso                    $7
Salmon ($6) + avo (1) + cucumber (.25)        $7.25
Spicy tuna                    $7
Wasabi scallop                $7
Cucumber & avocado            $4.50
Kanpyo (simmered gourd) & egg omelet    $4.50
Tamago / sw. egg omelet & shiso        $4
Ume / pickled plum & shiso            $4
Fried shrimp Katsu w/ creamy mayo    $9.50
Negi hama / yellowtail & scallion        $9
 
Chef assorted sashimi plate (10pc)        $25
Chef assorted nigiri plate (10pc)        $25 

Kushiyaki Charcoal Grilled Skewers
Negima Chicken & scallion             $5
Chicken breast shiso & wasabi            $5
Chicken breast shiso & plum sauce        $5
Kamonegi Duck breast & scallion        $6
Duck sausage                    $5
Jumbo shrimp                $5
Prime NY strip loin                $9
Pork Belly            $6
Asparagus & bacon            $4
Corn on cob with soy sauce butter    $4
Shishito pepper            $3
Cherry tomato                 $3
 
Kobachi Sides
Miso soup                            $3.50
Farm green salad with house made ginger dressing    $3.50
Seaweed salad w/ ginger soy dressing            $5