Lunch menu
LUNCH SET MENU ランチセットメニュー
All sets include: miso soup, pickled vegetables, and 2 sides
各セットは味噌汁、自家製ピクルス、日替わり副菜二品がつきます。
Ocean’s oyako don 海鮮親子丼 10
“Parent and child” rice bowl with sashimi grade salmon and salmon roe with quail egg, scallion, nori, and wasabi over sushi rice
Spicy zuke don 辛味ヅケ丼 10
Spicy soy sauce marinated sashimi maguro / tuna with scallion, quail egg, and nori over sushi rice
Yaki soba 焼きそば 10
Stir fried noodles with Bulldog sauce, choice of pork or vegetables
Sauce katsu don ソースカツ丼 10
Panko breaded crispy fried pork cutlet, shredded cabbage, and Bulldog sauce over rice
Buta bara & shishito pepper don 豚バラししとう丼 11
Pork belly and shishito pepper simmered in soy dashi broth with shredded nori over rice
Una don うな丼 12
Broiled Unagi / eel over rice
3 grilled skewers 串焼き３本 12
Served with a bowl of rice. Choose your skewers from:
- Negima chicken & scallion
- Chicken breast shiso & wasabi
- Chicken breast shiso & plum sauce
- Shishito pepper
- Kamonegi duck breast & scallion
- Duck sausage
- Jumbo shrimp
- Prime NY strip loin ($2 extra)
- Pork belly
- Asparagus & bacon
- Corn on cob with soy sauce butter
- Cherry Tomato
Rainbow don レインボー刺身丼 14
Sashimi slices of Hamachi yellowtail, Unagi eel, Maguro tuna, salmon, cooked shrimp, ikura salmon roe, and avocado over rice
Beef tataki soba salad 牛たたき蕎麦サラダ 15
Slices of seared beef over buckwheat noodle salad
Bara chirashi don ばらちらし丼 15
Diced pieces of sashimi over sushi rice
Sushi 握りと巻き寿司 15
Chef’s assortment of 4 nigiri: tuna, salmon, ebi / shrimp, and hirame / fluke and a choice of 1 maki roll:
- Spicy tuna
- Tuna & avocado
- Salmon & avocado
- Wasabi scallop
A LA CARTE アラカルト
Raw Bar
Oyster Sunset Beach (WA) – chilled only plump meat, medium brininess, sweet flavor $3 EA
Oyster Saddlerock (WA) – chilled only firm meat, very briny, fruit finish $3 EA
Poached jumbo shrimp with wasabi cocktail sauce $5 EA
Tako Sunomono poached octopus with wakame & vinegar $6
Tuna tataki w/ green salad and ponzu sauce $10
Sushi
Nigiri 2 pieces or Sashimi 3 slices
(for sashimi add $1.00)
Hirame / fluke $7
Hamachi / yellowtail $6.50
Salmon $5
Aburi salmon / seared fatty salmon $8
Ikura / salmon roe $6
Maguro / tuna $6
Unagi / eel $5
Ebi / cooked shrimp $4.50
Inari / fried tofu $4
Tamago / sweet egg omelet $3.50
Masago / flying fish roe $2.50
add a quail egg: $1
Shime saba / cured mackerel $6
Tako / cooked octopus $8
Hotate / seared scallop $7
Madai / red bream $8
Uni / sea urchin $10
Aji / horse mackerel $7
Chu toro / fatty tuna $9
Oo toro / extra fatty tuna $10
Makimono
Lobster & asparagus $11
Eel ($7) + avocado (1) + cucumber (.25) $8.25
California w/ lump crab $8
Braised pork belly, kaiware sprouts & scallion $8
Yellowtail & scallion $7.50
Tuna ($6) + avocado (1) + cucumber (.25) $7.25
Tuna & shiso $7
Salmon ($6) + avo (1) + cucumber (.25) $7.25
Spicy tuna $7
Wasabi scallop $7
Cucumber & avocado $4.50
Kanpyo (simmered gourd) & egg omelet $4.50
Tamago/ sw. egg omelet & shiso $4
Fried shrimp Katsu w/ creamy mayo $9.50
Negi toro / fatty tuna & scallion $9
Chef assorted sashimi plate (10pc) $25
Chef assorted nigiri plate (10pc) $25
Kushiyaki Charcoal Grilled Skewers
Negima Chicken & scallion $5
Chicken breast shiso & wasabi $5
Chicken breast shiso & plum sauce $5
Kamonegi Duck breast & scallion $6
Duck sausage $5
Jumbo shrimp $5
Prime NY strip loin $9
Pork Belly $6
Asparagus & bacon $4
Corn on cob with soy sauce butter $4
Shishito pepper $3
Cherry tomato $3
Kobachi Sides
Miso soup $3.50
Farm green salad with house made ginger dressing $3.50
Seaweed salad w/ ginger soy dressing $5
