January 2012
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Living Social Coupon: $60 to Spend on Food and... →
This web coupon deal is running from today for 2 more days.
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Today's DINNER MENU ディナーメニュー
RAW BAR Raspberry Point (PEI) – chilled only briny, clean sweet finish….…… 3 EA Beaver Tail (RI) – chilled only briny, clean sweet flavor…………….… 3 EA Tako sunomono poached octopus w/ wakame seaweed and vinegar… 8 Tuna tataki w/ grated daikon radish, garlic chips & dashi soy………… 10 Sashimi sampler variety of marinated tuna, kanpachi amberjack, and salmon……12 KOBACHI (Small Plates) ...
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December 2011
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Sake Tasting Tonight at KUSHI
Come by slightly early tonight, and become a Niigata sake connoisseur! Meet us at the bar under the lantern. Michael John Simkin will be your sake tour guide. Check out their website for their sake.
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You gotta have a satisfying lunch because it's...
FRIDAY’s Lunch Special: Beef Tataki & Salad set is at $15 (comes with miso soup, steamed white rice and a plate of house side), and you get a FREE Kirin Light (or a soft drink of your choice). This offer is only for today, so don’t miss it!!!
November 2011
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Today's dinner menu ディナーメニュー
RAW BAR
Taylor Bay scallop ceviche martini……………………………… $10 Oyster Chef’s Creek (BC) – chilled only ….…….……………… $3 EA Poached jumbo shrimp w/ wasabi cocktail sauce…………… $5 EA Salmon cucumber wrap w/ yuzu miso sauce ………………… $6 Tuna tataki w/ grated daikon, garlic chips & dashi soy……. $10 Ankimo / monk fish patte w/ ponzu sauce…………………… $10
KOBACHI (Small Plates)
v Edamame w/ sea...
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October 2011
2 posts
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TODAY'S LUNCH MENU ランチメニュー
LUNCH SET MENU ランチセットメニュー All sets include: miso soup, pickled vegetables, and 2 sides 各セットは味噌汁、自家製ピクルス、日替わり副菜二品がつきます。 Chili-mayo fried chicken don 唐揚げチリマヨ丼 9 Fried chicken chunks tossed with sweet & spicy chili-mayo sauce over rice Ocean’s oyako don 海鮮親子丼 10 “Parent and child” rice bowl with sashimi grade salmon and salmon roe with...
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TODAY'S LUNCH MENU ランチメニュー
All sets include: miso soup, pickled vegetables, and 2 sides 各セットは味噌汁、自家製ピクルス、日替わり副菜二品がつきます。 Chili-mayo fried chicken don 唐揚げチリマヨ丼 9 Fried chicken chunks tossed with sweet & spicy chili-mayo sauce over rice Ocean’s oyako don 海鮮親子丼 10 “Parent and child” rice bowl with sashimi grade salmon and salmon roe with quail egg, scallion, nori,...
September 2011
5 posts
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Lunch menu
LUNCH SET MENU ランチセットメニュー All sets include: miso soup, pickled vegetables, and 2 sides 各セットは味噌汁、自家製ピクルス、日替わり副菜二品がつきます。 Ocean’s oyako don 海鮮親子丼 10 “Parent and child” rice bowl with sashimi grade salmon and salmon roe with quail egg, scallion, nori, and wasabi over sushi rice Spicy zuke don 辛味ヅケ丼 10 Spicy soy sauce marinated sashimi...
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Today's dinner menu
RAW BAR Cherry stone clam (RI) - chilled or grilled $2.50 EA Oyster quilcene (WA) – chilled or grilled delicate meat, medium brininess, sweet finish $3 EA Poached jumbo shrimp w/ wasabi cocktail sauce $5 EA Tuna tataki w/ grated daikon, garlic chips & dashi soy $9.50 KOBACHI (Small Plates) Edamame w/ sea salt $3.25 Farm green...
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DINNER MENU Wednesday September 7, 2011
RAW BAR Oyster quilcene (WA) – chilled or grill $3 EA Poached jumbo shrimp w/ wasabi cocktail sauce $5 EA Tuna tataki w/ grated daikon, garlic chips & dashi soy $9.50 Bay scallops ceviche w/ lime juice, scallions and carrot $8 KOBACHI (Small Plates) Edamame w/ sea salt $3.25...
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LUNCH MENU Monday September 5, 2011
SETS
All sets include: 2 sides, miso soup, and vegetable pickles: Chili-mayo fried chicken don 9 Fried chicken chunks tossed with sweet & spicy chili-mayo sauce over rice Ocean’s oyako don 10 “Parent and child” rice bowl with sashimi grade salmon and salmon roe with quail egg, scallion, nori, and wasabi over sushi rice Spicy zuke don ...
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August 2011
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DINNER MENU Wednesday August 31, 2011
RAW BAR Cherry stone clam (Narragansett, RI) – chilled or grilled $2.50 EA Oyster (Totten Inlet, WA)- chilled or grilled : full flavor, crisp w/ sweet sea salt finish $3 EA Oyster (Stallar bay, BC)-chilled only: deep cup, meaty, creamy w/ salty finish $3 EA Oyster (Duckabush, WA)-chilled only: firm meat, very briny, fruity finish $3 EA Poached jumbo...
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LUNCH MENU Monday August 29, 2011
We have added Yakisoba into the lunch set mix, come and try!
All sets include: 2 sides, miso soup, and vegetable pickles: Drunken chicken oyako don 9 “Parent and child” sake marinated chicken en sous vide, fried egg and flash fried onion over rice Nasu dengaku don 9 Flash fried eggplant with nori, scallion, and sweet miso sauce over sushi...
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DINNER MENU Tuesday August 16, 2011
RAW BAR Clam (cherry stone) – wood grilled or chilled $2.50 EA Oyster (Chef Creek, BC)- chilled only $3 EA Oyster (Naked Roy, WA)- wood grilled or chilled $3 EA Oyster (Nesquile Sweets, UT)- wood grilled or chilled $3 EA Oyster “Jewels” with quail egg, uni, ikura, and tobiko $10 Poached jumbo shrimp with...
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RESTAURANT WEEK 3 COURSE DINNER $35.11
SUSHI Set Miso soup ———————- Kinpira simmered gobo root Potato salad Seaweed salad Nigiri sushi 5 pcs Maki roll ———————- Gelato Choice of sea salt or black sesame ROBATA Set Miso soup ———————- Kinpira simmered gobo root Potato salad Miso salmon Shoga yaki pan fried ginger...
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RESTAURANT WEEK 3 COURSE LUNCH $20.11
Restaurant week is running from 8/15 - 8/21. Reservation is highly recommended!
Farm green salad or Seaweed salad ——————————————— Choice of: Oyako don simmered chicken and egg with onion over rice
Una don Broiled Unagi / eel over rice
Ocean’s oyako don sashimi salmon and salmon roe with quail egg,...
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LUNCH MENU Saturday August 13, 2011
All sets include: 2 sides, miso soup, and vegetable pickles: Oyako don 9 “Parent and child” soy dashi simmered chicken and egg with onion over rice Una don 12 Broiled Unagi / eel over rice Ocean’s oyako don 10 “Parent and child” rice bowl with sashimi grade salmon and salmon roe with quail egg, scallion,...
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DINNER MENU Friday August 12, 2011
RAW BAR Clam (cherry stone) – wood grilled or chilled $2.50 EA Oyster (Rome Point, RI)- chilled only $3 EA Oyster (Chef Creek, BC)- chilled only $3 EA Oyster (Naked Roy, WA)- wood grilled or chilled $3 EA Oyster (Nesquile Sweets, UT)- wood grilled or chilled $3 EA Poached jumbo shrimp with wasabi cocktail sauce ...
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Living Social Coupon: $60 to Spend on Food and... →
This coupon only runs from today 8/12 through Sunday 8/14, and can be redeemed after Monday 8/15.
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DINNER MENU Thursday August 11, 2011
RAW BAR Clam (cherry stone) – wood grilled or chilled $2.50 EA Oyster (Rome Point)- chilled only $3.50 EA Oyster (Chef Creek)- chilled only $3.50 EA Poached jumbo shrimp with wasabi cocktail sauce $5 EA Tuna tataki with grated daikon, garlic chips & dashi soy $9.50 Lobster salad with avocado & chili mayo ...
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LUNCH MENU Wednesday August 10, 2011
All sets include: 2 sides, miso soup, and vegetable pickles Una don 12 Broiled Unagi / eel over rice Ocean’s oyako don 10 “Parent and child” rice bowl with sashimi grade salmon and salmon roe with quail egg, scallion, nori, and wasabi over sushi rice Spicy zuke don 10 Spicy soy sauce marinated sashimi maguro /...
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DINNER MENU Monday August 8, 2011
RAW BAR Clam (cherry stone) – wood grilled or chilled $2.50 EA Oyster (Glidden Point)-wood grilled or chilled $3.75 EA Oyster (Rome Point)- chilled only $3.50 EA Oyster Jewels with quail egg, uni, ikura, and tobiko $10 Lobster salad with chili mayo $12 Poached jumbo shrimp with wasabi cocktail sauce $5 EA Tuna tataki with grated daikon, garlic chips & dashi soy $9.50...
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LUNCH MENU Monday August 8, 2011
LUNCH SETS
All sets include: 2 sides, miso soup, and vegetable pickles Una don 12 Broiled Unagi / eel over rice Maine Lobster don 15 Asparagus, scallion, wasabi mayo, and nori over sushi rice Ocean’s oyako don 10 “Parent and child” rice bowl with sashimi grade salmon and salmon roe with quail egg, scallion,...
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DINNER MENU Saturday August 6, 2011
RAW BAR Clam (cherry stone) – wood grilled or chilled $2.50 EA Oyster (Glidden Point)-wood grilled or chilled $3.75 EA Oyster Jewels with quail egg, uni, ikura, and tobiko $10 Poached jumbo shrimp with wasabi cocktail sauce $5 EA Tuna tataki with grated daikon, garlic chips & dashi soy $9.50 Usuzukuri of hirame / thinly sliced fluke $10 Lobster salad with chili mayo $12...
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DINNER MENU Friday August 5, 2011
RAW BAR Clam (cherry stone) – wood grilled or chilled $2.50 EA Oyster (Glidden Point)-wood grilled or chilled $3.75 EA Oyster Jewels with quail egg, uni, ikura, and tobiko $10 Poached jumbo shrimp with wasabi cocktail sauce $5 EA Tuna tataki with grated daikon, garlic chips & dashi soy $9.50 Usuzukuri of hirame / thinly sliced fluke $10 Lobster salad with chili mayo $12 KOBACHI (Small...
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July 2011
5 posts
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